WWF UK Blog Green & sustainable living

Green & sustainable living section - about changes we can all make to protect natural resources...

Cacao tree (Theobroma) in a plantation. Bioko Island, Equatorial Guinea. I Love Amazon Week

Ten products and ingredients that come from the Amazon.

The Amazon is much more than simply a beautiful, far-off tropical rainforest. It’s also a source of everyday items we rely on. Do you recognise these familiar products and ingredients? Chocolate Did you know that your favourite chocolate originates from the cacao plant? This grows wild in Central and South America and cultivating it can

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Here in the UK

Children are the real stars of WWF's Earth Hour

Earth Hour is fast approaching and as the Communications Manager for WWF Cymru my life seems to have been taken over by stars! During the last month I’ve met stars of all shapes and sizes from Hollywood actors to international rugby players, from politicians to school children – all are supporting Earth Hour and our

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Fish market, Mafia Island, Tanzania. Copyright: David Tanner WWF-UK

Marine conservation and addressing local poverty in southern Tanzania

One of the things people sometimes don’t realise about the work that WWF carries out around the world is that often it is not related to working directly with wildlife or working in ‘nature reserves’. This is particularly true in East Africa where local people’s ongoing reliance on nature and its products (fruit, fish, timber

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Temperatures in Greenland have risen by about 5C in the last 60 years due to human-induced climate change, causing melting at unprecedented rates. Greenland's ice alone contains enough water to raise global sea levels by nine metres. © Global Warming Images / WWF-Canon climate change

Climate change is real.

Scientists and world governments have spoken: climate change is unequivocal, its risks are real and our impact is clearer than ever. The latest Intergovernmental Panel on Climate Change (IPCC) report launched last Friday is quite simply the most authoritative and comprehensive review of climate science available. It’s been prepared by over 800 scientists, cites over

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WWF © Panda Banner in the snow

Q&A: A conservation journey with Trevor Hutchings






Find out from Trevor Hutchings about WWF’s exciting journey of conservation successes and the challenges faced, where he wants to take the organisation next, and what advice he would give to those who want to make positive change. Tell us about WWK-UK – what’s your mission? For over 50 years, our famous panda logo has been […]

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Wind turbines at Lambrigg wind farm, owned by Npower, near Sedburgh, Cumbria, UK © Global Warming Images / WWF

Reversing nature’s decline is a wise investment – business as usual will be far more costly






Environmental and economic goals do not conflict and a healthy natural world is the foundation of a resilient, productive economy. Given recent extreme weather events in the UK and around the world, and the global scientific consensus that climate change will make such events more common, these words should by now be regarded by both […]

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Earth Hour

Pulses: good for you and good for the planet






Baked beans, hummus, falafels, soups, stews, curries, tacos, dals. All these foods have one main ingredient in common – pulses, the botanical name for dried beans, peas, lentils and chickpeas. There are many new and innovative ways to use these humble ingredients to make great tasting, affordable and healthy meals. For instance, you could try […]

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