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Medal winners. Copyright: London2012IOC Commonwealth Games

From London to Glasgow: making the sustainability link

The 2014 edition of the Commonwealth Games in Glasgow is over half way through now and the excitement keeps rising. Athletes, from countries formerly part of the British Empire, have performed extraordinarily well in various disciplines. But how will this games perform against that of London 2012 in terms of it’s sustainability? Only a few […]

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Delegates and WWF staff networking at the Getting Down to Business event © Hugh Mehta

Getting down to business with WWF

Last month, our Corporate Partnerships team hosted its first major partnership event ‘Getting down to business with WWF’. Held at The Living Planet Centre (our new eco-home in Woking), it was a great platform for our corporate partners and corporate friends to network with one another, be inspired by their partnerships and discuss some shared […]

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Olympic rings

Let the Games commence – sustainably of course

On the 23 July 2014, Glasgow will open the 20th Commonwealth Games since the first Games were held in 1930. The director of the Glasgow Games has stated that this could be the most sustainable sports event ever… but just what does that mean for the Games’ seafood customers and our oceans? The background to […]

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Antarctic Krill © Chris Gilbert, British Antarctic Survey

Bridging the Krill divide

Understanding the objectives for krill fishing and conservation in the Scotia Sea and the Antarctic Peninsula Region. Antarctic krill are small crustaceans – a bit like shrimps (picture ‘Will and Bill the krill’ – played by Matt Damon and Brad Pitt in Happy Feet 2). They have large black eyes and a translucent pink shell,  […]

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Yellowfin tuna shoal, Pacific Ocean, Mexico. Copyright: Jürgen Freund WWF-Canon World Tuna Day

Don’t skipjack, keep your Bigeye on the yellowfin

Many of us will be familiar with the different species of tuna that are traded internationally in cans, fresh, frozen steaks and sushi. However, the importance of tuna is far greater than as a filling in a sandwich with mayo. Fishing for tuna is carried out in the tropical and sub-tropical waters of the world […]

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The Flooded Forest, Mekong © WWF-UK / Thomas Cristofoletti

The livelihood benefits from river conservation

There’s no doubt that tourism is a key sector for the Cambodian economy. Bordering Thailand, Laos and Vietnam, Cambodia has a rich history and culture and boasts average temperatures of 27-28 degrees centigrade. It also houses one of the world’s great rivers, the 4,800km Mekong, which winds its way from the Tibetan plateau to the […]

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Apui cheese, Brazil. Copyright: Richard Perkins / WWF

Trees, beef and cheese in Apuí

Trans-Amazonica; it sounds big right? Anything that can go through the Amazon has got to be immense.  The road cuts 4,000 km across Brazil from the east coast (Atlantic) to its western border – in European terms that’s roughly the distance from Lisbon, Portugal to Moscow, Russia! Its construction in the early 70’s intended to […]

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